Details
Kantansu - directly translated: "easy vinegar" - is rice vinegar, which has sweet and astringent elements added, so it can be used for a range of dishes without having to mix it with salt and sugar first.
Country of origin: Japan
If you have questions for this product, then send us an e-mail to info@yoshiya.dk and we will get back to you as soon as possible.
We are frequently adding new recipes to our Inspiration blog, so check in once in a while to see if more great dishes have shown up. If you're looking for a recipe, then write us!