Mapo Tofu is originally a Chinese dish, which has become very popular in Japan. To prepare half a pack you need around 400 gr of diced tofu and water, the rest is in the pack. It's a quick, easy, and very tasty dish.
This version is mild chili flavoured.
Country of Origin: Japan
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We are frequently adding new recipes to our Inspiration blog, so check in once in a while to see if more great dishes have shown up. If you're looking for a recipe, then write us!
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